Project Report

Project Description

Watermelon seeds are small black ovals found within the flesh of watermelons. They are versatile and nutritious components of the fruit. They can be roasted and consumed as snacks. They can also be ground into powders for culinary use and processed into oil for skincare products. They contain protein, healthy fats, and vitamins, minerals like magnesium and iron, and dietary fibre. This nutrient density contributes to various health benefits, including heart health, digestion support, and immune function, and skin and hair health. Watermelon seeds are sustainably sourced as they are a natural by-product of watermelon consumption, minimizing waste in food production. Watermelon seeds offer versatility as they can be incorporated into sweet and savoury dishes. Roasted watermelon seeds make for a nutritious snack, while ground seeds can be used in bread, cakes, soups, and sauces. Watermelon seeds also provide storage stability. They have a relatively long shelf life when stored properly in a cool, dry place, making them a convenient pantry staple.

Price : ₹ 1999/- ₹ 1500 /- (inclusive of GST 18%)