Project Report

Project Description

Candy is a rich sweet confection made with sugar and often flavored or combined with fruits or nuts. The technology of candy making is based on the science and art of altering sugar, the principal ingredient in candy, particularly to achieve special textural effects. This is accomplished primarily by controlling the state of crystallization of the sugar and the sugar– moisture ratio.

Price : ₹ 1999/- ₹ 1500 /- (inclusive of GST 18%)