Project Report

Project Description

Rice flakes are prepared from paddy. It is also popularly known as "Poha". It is a fast moving consumer item and generally eaten as breakfast item. It can be fried with spices and chilly to make hot and tasty food item or milk or curd is mixed with it and then eaten. It is also used in large quantities for making 'Chevda' (a farsan item) and many caterers use it for thickness of gravy.

Price : ₹ 1999/- ₹ 1500 /- (inclusive of GST 18%)