Project Report

Project Description

Rice is a good source of energy, particularly energy-giving carbohydrates, which the body uses for brain function, physical activity, bodily functions, and everyday growth and repair. Protein is the second most abundant component of rice, after carbohydrate. Rice protein is considered one of the highest quality proteins when compared to that of other grains. Rice is cholesterol-free and low in fat

Price : ₹ 1999/- ₹ 1500 /- (inclusive of GST 18%)