Project Report

Project Description

Beans are members of the legume family, plants that produce pods with seeds inside. They’re a staple food in some cultures and an important source of plant-based protein and other essential nutrients, such as iron and folate. Canning is a method of preserving foods for long periods by packing them in airtight containers.

Price : ₹ 1999/- ₹ 1500 /- (inclusive of GST 18%)